Walkin Details
Bisleri International Pvt Ltd. Plot No 117, Phase III, IDA, Pashmylaram, Patancheru Mandal, Medak Distk, Hyderabad - 502307
26-03-2021 - 27-03-2021
10:00
Job
Description
Walk-in's for Quality Executive Interview on 26/03/2021 - 07/03/2021 (Friday - Saturday).
Timings: 10.00 AM to 03.00 PM
Interview Venue:
Bisleri International Pvt Ltd.
Plot No. 117, Phase III, IDA,
Pashmylaram, Patancheru Mandal,
Medak Distk, Hyderabad - 502307
Job Specification:
Company: Bisleri International Pvt. Ltd.
Role: Quality Executive
Education Qualification: BSc / MSc (Chemistry)
Experience: 1-5 years
Location: Hyderabad (Pashmylaram)
Only Male candidates are preferred!!
Key Responsibilities:
- Maintain the sanitary and hygienic condition of the Manufacturing line to achieve required results
- Monitor Water quality testing (Raw and Product water) as per Bisleri and BIS requirements,
- responsible for Maintaining the Outside laboratory sending the Raw and Finished product water, containers, closures testing etc. as Per Bisleri /BIS protocol.
- Checking and approval of Labels, closures, preforms, Jars etc.
- As and When required has to visit Co-packer manufacturing facility, Inspection and updating the quality system.
- New Vendor development etc.
- Customer Complaints handling, Market/Customer visit, RCA (Root cause analysis) and CAPA (Corrective and preventive action Report) preparation. Etc.
- Analysis of Chemical parameters as per BIS / Bisleri requirements (IS 14543:2016)
- Maintain the GMP/GHK of the processing line
- Maintaining and reviewing of the all related records on day to day basis.
- Maintain Product Shelf Life Samples availability as per BIS/Bisleri norms.
- Incoming RM/PM Analysis.
- Online Quality Checks, Online Process control, Package appearance of the Product, etc..
- Daily Calibration of the Instrument like pH meter, TDS meter, Turbidity meter, Thermometer etc and reporting accordingly
- Preparation of the solution, reagents and standardization of the solution etc..
- Market survey collection of samples and analyzing and reporting
- Maintaining the Date coding of both primary and secondary packages.
- Maintain product hold and release system
- Customer complaint handling
- Prepare the syrup as per schedule within the time frame
- Follow up the syrup testing schedule and maintain the specification as per norms.
- Do the calibration of online measuring devices and instruments
Key Interactions:
- External - Customer complaints handling
- Internal - Logistics Team, Production Team
To meet : Ramana (HR department)
Skills Required: Quality Assurance,Quality Control,Quality Check,Water Testing,Breweries,Turbidity Meter,PH METER,Liquor