Commi - II

Not Disclosed
0-3 Years Full Time
Bangalore, Karnataka, IN

Vacancy: 1 Posted: 2 months ago Applicants: 1
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Job Description

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What you ll be doing

  • Prepare fresh ingredients for cooking according to recipes/menu Cook food and prepare top-quality menu items in a timely manner
  • Test foods to ensure proper preparation and temperature Operate kitchen equipment safely and responsibly
  • Ensure the proper sanitation and cleanliness of surfaces and storage containers
  • What we re looking for Great teamwork skills and attention to detail Positive outlook and outgoing personality Previous kitchen experience is a big plus
  • This role requires the ability to move and lift up to 25 lbs. Standing, sitting or walking for extended periods of time and ensuring a professional appearance in a clean uniform are also required.
  • Prior to employment, well ask you to complete safety training and certification.
  • Connect your passions with a rewarding opportunity Others may call you a foodie, but you know you re much more than that.
  • You want to learn all the tricks of the trade and be the master of the kitchen.
  • When you join us, you ll find that there are no limits on your creativity or your potential.
  • We inspire you to grow and challenge yourself because when you are pursuing excellence, you re helping us to provide exceptional travel experiences.

Skills Required: Testing,Trade